A perfect and healthy solution for a hearty breakfast, brunch or a light lunch.
Naan bread topped with spinach, avocado and chickpeas.
This sandwich boasts with proteins and vitamins. It is filling but light and will keep you going for a few hours.
Sometimes it is hard to find vegan naan bread. A lot of varieties are made with lard. My supermarket for example doesn't have any vegan options. But online (amazon) you can find vegan naan. Or you take small pita breads as an substitution, or a vegan wrap bread. (Or even better - you make your own vegan naan, there are some very yummy recipes in the internet.)
The recipe is for 4 small naan breads.
=>> See more vegan sandwich variations
Have a look at the health benefits of the ingredients in this recipe.
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