Posts tagged with "pastry"



A fudgy, creamy chocolate cake filled with amaretto cherries and marzipan. And yes, it is vegan…! Great for any occasion – afternoon tea, party, just a treat in between…

Juicy peaches with home made vegan custard. All combined and topped with crispy vanilla streusel. The custard doesn’t give away being all plant-based, there is no difference in taste to the dairy option. All custard lovers will adore this cake.

This. Is. Delicious. Not only for the festive season. Also in spring, summer, autumn… Slightly sour apples, combined with sweet marzipan and a hint of cinnamon. Served with or without non-dairy ice cream.

Do you love marzipan? Moist and creamy and rich? Then you'll love those vegan marzipan croissants. Prepared in less than 30 mins!

Best of all sweet breakfasts (or lunch, or dinner, or snack, or afternoon tea, or...) Vegan croissants with a delicious filling of walnut, hazelnut and cocoa.

Yummy Vegan Cinnamon Buns! The vegan version of the Norwegian Kanelknuter.