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Marinated Vegetable Pita Pockets

Because we are thinking of what our guests at The Vegan Cypress can take as packed lunch for their excursions in the Umbrian landscape – a good vegan sandwich idea is always welcome.

 

These pita pockets with marinated Italian vegetables and cannellini bean hummus are just the perfect choice for a summery day under Italian’s sun.

If you want to take the sandwich with you, we recommend to use the big pita pockets and fill in the same size of filling like for the small pockets. "Glue" the edges together with a little of the bean hummus, so the pockets will stay close.

 

Sun kissed red peppers and zucchini with olives and sun dried tomatoes, all marinated in healthy Italian olive oil. 

 

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=>> See all vegan lunch recipes 

=>> See all vegan picnic ideas

=>> See all vegan sandwich variations 


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